Morgana Court and Lodge

Nursing

Residential

Elderly Care

Dementia

Physical Disability

The staff have expertise in dementia and nursing care and all professionals are trained and qualified, allowing the home to perform highly in numerous disciplines and enriching residents’ lives beyond their expectations.

The residents’ well-being is our priority so they can continue to enjoy their hobbies and interests with us, whether it’s cooking, gardening, exercise, reading, trips to the beach or visits from animals, we will help to engage them in any way we can. We have a carefully structured weekly planner which is designed with residents’ interests in mind.

Inclusion and being heard is of the utmost importance, so residents are invited to monthly meetings where they have their say about everything which makes them happier in their own home. This further enables our team to adopt a person-centred approach to ensure residents live a healthy lifestyle which we believe enhances their mood, morale, independence, memory and sleep.

Our kitchen is at the heart of everything we do at Morgana Court, offering great nutrition and healthy homemade cooking. We cater for all tastes, for example we have won a Special Award from Vegetarian Life being the 1,000th residential care home in the UK to be accepted onto the Vegetarian for Life charity’s care home scheme.

Our passionate kitchen team led by a Head Chef and Regional Hospitality Manager are responsible for creating a delicious and hearty weekly menu where we offer choice and variety making sure we adhere to everyone’s taste and diets.

The kitchen team will work with the activities team on special themed menus to commemorate memorable calendar dates throughout the year including St Valentine’s Day, St David’s Day, British Pie week as well as food from around the world.

We are proud to support our community and work with local Welsh suppliers to secure the best and fresh ingredients enabling us to provide tasty meals to our residents.